Zeller Business Blog

Resources and advice from our team of experts to help your business succeed

    Featured
    Zeller and Xero: Teaming Up for Bank Feeds

    Zeller and Xero: Teaming Up for Bank Feeds

    2.11.2022 Features, Tools and Integrations

    Streamline reconciliation with Zeller's Xero Bank Feeds. No business owner looks forward to manually reconciling their accounts. We’ve partnered with..

    Featured
    How Park Street Pasta & Wine Increased Tips by 30% with Zeller

    How Park Street Pasta & Wine Increased Tips by 30% with Zeller

    5.10.2022 Insider Payments

    Growing your staff tips is “a win-win for everyone”. Luca Balbo spent four years on the Park Street Pasta & Wine restaurant floor as venue manager..

    Special Report November 2022

    Zeller Pub Report: Pints, Patrons and Possibilities for Growth

    Two billion dollars' worth of pubs has been bought and sold in the last two years. Perhaps spurred on by the unprecedented challenges of trading through a pandemic, an increasing number of experienced publicans are leaving the industry or retiring — ushering in a new generation of publicans.

    We surveyed publicans and venue owners across Australia to learn more about the current pressures, and get some on-the-ground advice about running a successful hospitality business in a volatile environment.

    Read More

    Shop Small: Tips to Boost Your Revenue this November

    25.10.2022 Business tips

    Encourage shoppers to support your business. Shop Small is an Australia-wide celebration of local businesses, spearheaded by American Express. The..

    Business Activities Checklist: 5 Tasks You Should Do Every Day

    20.10.2022 Business tips

    Make daily progress on your goals with Zeller. As a business owner, it can be difficult to complete all of your daily jobs — day in, day out. Yet..

    Zeller Tipping Trends: What, Where and When Australians are Tipping

    7.10.2022 Payments

    New Zeller data reveals tipping is becoming more popular. Although the practice of tipping is far from mandatory in Australia, it’s becoming..

    A Lesson in Hospitality from Melbourne's Little Italy

    30.09.2022 Insider

    Discover 6 expert tips to run a successful café-bar.  Heartattack and Vine is situated at the village end of Lygon Street, where most shops and..

    Rise of The Surcharge: Should You Follow The Trend?

    20.09.2022 Finances

    More merchants than ever are recognising surcharging as a cost savings tool. It’s becoming increasingly expensive to run a business in 2022. The..

    Reduce Your Burn Rate to Grow Your Profits

    16.09.2022 Finances

    How much cash does your business spend per month — and why does this metric matter? To be consistently profitable, a business needs to save money as..